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Apprentice Catering Assistant (Production Chef)

Hospitality Catering02

Job description

We like to think we’re a pretty highly rated (check us out online) growing, delivery only digital restaurant based in Nottingham. We deliver good food to customers, and do it consistently well. We want to be even better though. That’s why we’re looking for ambitious staff to join our new team.

Production chefs work as part of a team in time-bound and often challenging kitchen environments.

The main elements of the role include:

  • Maintain excellent standards of personal, food and kitchen hygiene
  • Ensure we’re sticking to compliance to procedures, menu specifications and recipes
  • Adapting and producing dishes to meet special dietary, religious and allergenic requirements
  • Involved in food innovation/product development (we do a lot of this!)
  • Use catering kitchen equipment and learn to use kitchen tools and equipment correctly
  • Communicate internally and externally with customers, colleagues, suppliers etc.
  • Follow, complete and maintain production schedules, legislative and quality standard documentation
  • Take responsibility for the cleanliness, organisation and smooth running of the work area
  • Be diligent in safe and hygienic working practices
  • Involved with our marketing campaigns
  • Any other ad-hoc tasks

How to apply for this vacancy

You can apply for this vacancy through the National Apprenticeship Service. If you require any assistance with applying for this vacancy please contact us on 0115 945 7260 or email the apprenticeship team.

Application deadline: 29/11/2019

Possible start date: 13/12/2019

Skills required

  • The post holder will be able to demonstrate strong organisational and team working skills. They will be able to demonstrate a good level of spoken and written literacy
  • Be ambitious and keen to develop their individual capability and career development as the business grows
  • Must be a fast learner. There’s a lot of hands on skills to learn, which we’ll help you with. Useful when you pick it up quickly

Qualifications required

English, maths, IT (Grade C/D-3/4 or above) or equivalent.

Candidate requirements

Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week). For more information please visit: https://www.gov.uk/national-minimum-wage-rates

Please note that anyone under the age of 18 will only work a maximum of 40 hours per week. Any role which exceeds these hours on advert will be amended accordingly to fall in line with the legislation.

Please note if the successful applicant is found prior to the closing date the vacancy maybe withdrawn early.

This apprenticeship is work based learning therefore most of the time you will be working at the employer’s address. Depending on your training you will only need to attend college in Nottingham for initial assessments, enrolment and a few other rare occasions.

Training provided

  • Production Chef Level 2 Standard
  • To include all relevant training and end point assessment
  • Duration of course – 15-18 months
  • 1 Day per week to Nottingham College (Clarendon Campus)

Future progression

Potential opportunity for a permanent role within the company following successful completion of the apprenticeship.

Employer information

We like to think we’re a pretty highly rated (check us out online) growing, delivery only digital restaurant based in Nottingham. We deliver good food to customers, and do it consistently well. We want to be even better though. That’s why we’re looking for ambitious staff to join our new team. Don’t worry we’re not after fine dining chefs! We’re into casual food!

Address details:

Indulge in Food
59
Birrell Road
Nottingham
NG7 6LU

Map data is calculated from the available employer geolocation information.

Reference number VAC001549146
Working week Wednesday - Friday 5.00pm - 10.00pm, Saturday: 4.00pm - 10.00pm and
Sunday 4.00pm - 8.00pm

(30 hours per week)

Expected duration 15 months
Apprenticeship level Intermediate
Related course Production Chef - Intermediate Apprenticeship (Level 2)
Salary £120.00 (Weekly)

Wages explained

Apprentices are paid for their normal working hours and training that's part of their apprenticeship (usually one day per week).