It looks like you have JavaScript turned off

Pretty much everything should work. But you may find some components look slightly off as a result. You can find out what JavaScript is here. If you don't have JavaScript turned off, or if something doesn't work that you think should do, please get in touch.

We are looking forward to welcoming new and returning students for the new term. — See our latest COVID-19 guidance

Apprentice Chef

Job description

Oscar & Rosie's are looking to recruit a hardworking, passionate individual to support in their kitchen at their pizza restaurant in Nottingham city centre. You will become a pivotal part of the team and will be trained and mentored to achieve the level 2 Production Chef apprenticeship standard.

Day to day duties will include:

  • Maintain excellent standards of personal, food and kitchen hygiene
  • Ensure compliance to procedures, menu specifications and recipes
  • Produce food meeting portion controls, and budgetary constraints
  • Adapting and produce dishes to meet special dietary, religious and allergenic requirements
  • Follow, complete and maintain production schedules, legislative and quality standard documentation
  • Use specialist kitchen equipment
  • Communicate internally and externally with customers and colleagues
  • Check, prepare, assemble, cook, regenerate, hold and present food meeting the needs of the customers and maintaining organisational standards and procedures
  • Use kitchen tools and equipment correctly to produce consistently high quality dishes according to specifications

How to apply for this vacancy

You can apply for this vacancy through the National Apprenticeship Service. If you require any assistance with applying for this vacancy please contact us on 0115 945 7260 or email the apprenticeship team.

Application deadline: 23/09/2021

Possible start date: 03/10/2021

Skills required

  • Good communication skills
  • Punctual
  • Works well as part of a team

Qualifications required

A*-D/9-3 in maths and English or equivalent at GCSE desirable but not essential.

Training provided

Production Chef Level 2

Functional Skills English and maths (Level 2 is required).

15-month duration.

Link to Production Chef Standard- https://www.instituteforapprenticeships.org/apprenticeship-standards/production-chef-v1-0

Please note that as this is an apprenticeship standard you will be required to sit an end point assessment.

Please refer to above link for more information.

Future progression

Potential opportunity for a permanent role within the company following successful completion of the apprenticeship.

Additional questions for candidates

During the application process you will be asked the following additional question(s) below. To prepare yourself, have a think about how you might answer them.

First question
Why do you want to work for this company?

Second question
How will you access this position on a daily basis?

Employer information

Oscar & Rosie’s is a critically acclaimed independent food business that has traded in Nottingham City Centre since 2013. In addition to dine & takeaway they operate an innovative mail order business and regularly host live cultural events at their landmark space in Hockley & The Lace Market.

Address details:

Oscar & Rosie's
8 Stoney Street
Nottingham
NG1 1LP

Map data is calculated from the available geolocation information.

Reference number VAC001761321
Working week Variety of shifts - Monday - Sunday, between 9am - 11pm (TBC)

(30 hours per week)

Expected duration 15 months
Apprenticeship level Intermediate
Related course Production Chef - Intermediate Apprenticeship (Level 2)
Salary £150.00 (Weekly)

Wage explained

Apprentices are paid for their normal working hours and training that’s part of their apprenticeship (usually one day per week).

Skip to main content