Restoration Apprenticeships

The Restoration Apprenticeship Programme has been designed in conjunction with The International Guild Of Specialist Engineers (TIGOSE) specifically to develop technician apprentices from across the UK to equip them with the highest level of traditional skills and practical ability within the Vehicle Restoration industry. 

Training is delivered via a residential block release programme, at the state of the art Training Academy in Nottingham. This provides Vehicle Restoration Apprentices with specific knowledge and competencies that participants can put into direct action in their workshops when returning from the Academy. In addition apprentices receive regular visits at their employers’ location by a dedicated Skills Trainer who will carry out coaching and assessment. This ensures that the UKVehicle Restoration industry is supplied with the next generation of highly skilled employees and potential managers of the future.

The Apprenticeship and Advanced Apprenticeship are structured around the IMI’s Classic Vehicle Restoration L2 & L3 Diploma’s. In addition they include Employment Rights & Responsibilities (ERR) and Functional Skills in Maths, English and ICT at the required level.

The total duration of the programme is typically 36 months. 18 to 24 months to complete level 2 and a further 12 to 18 months to complete level 3.

Find out more information

Email: info.emtec@nottinghamcollege.ac.uk

Highlights from Nottingham College

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Don’t miss our creative end of year shows!

08/06/2018

 As the academic year draws to a close, the hard work of our talented creative students will be celebrated with an end of year showcase this month, which includes Media, Art and Design, Photography and Fashion.

Trainee chefs gain inspiration from the professionals

01/06/2018

Professional chefs Hira Thakur and Paul Thacker joined budding cooks at the Adams Restaurant for a special Asian-inspired evening. 

Talented students shine at Young Creative Awards

01/06/2018

Creative students are celebrating after winning Fashion and Textiles, Photography, Graphic Design, Film, Music, and Architecture and Design categories at this year’s Nottingham Young Creative Awards.

Spotting the early signs of skin cancer

23/05/2018

To help celebrate Sun Awareness Week, the College teamed up with Skin Cancer charity, Skcin.

The Tale of Robin Hood and the College Carpenters

23/05/2018

Carpentry students are playing a very important part in the up and coming Hoodwinked sculpture trail.

Course Moves 2018

18/05/2018

As part of the College’s ongoing Estates strategy, this summer the college has the opportunity to improve the learner experience and outcomes by moving courses to different sites.

Professional chefs introduce students to Asian-inspired cooking

18/05/2018

Former Nottingham College student, turned award-winning chef, Hira Thakur, is returning to where his training first began, in the College’s commercial restaurant, to support the next generation of budding cooks.

Beauty students receive training using industry-leading product waxu

17/05/2018

Beauty Therapy students receive industry training in preparation for the uptake of waxu into courses from September 2018.

Students start a conversation about mental health

17/05/2018

As part of Mental Health Awareness Week (14th – 20th May), staff and students are embarking on a 17-mile charity ‘walk and talk’ on Friday 18th May, to raise awareness and challenge stigma around mental health.

Students travel stateside for twice-in-a-life-time experience

11/05/2018

Katie and Harry's Camp America work experience had such an impact the first time round, now they're jetting off again!

The Nottingham Motorshow is back!

11/05/2018

From Japanese racing cars to pre-war classics, if you’re a fan of motors, old and new, the annual Nottingham Motorshow is a fantastic event not to be missed.

Trainee chefs put their ‘Hart’s’ and soul into College cook off

03/05/2018

Professional Chefs Diploma students battled it out in the kitchen today, hoping to win the chance to cook alongside Dan Burridge, Head Chef at Hart’s Hotel and Restaurant.

Students’ creativity is set to soar on globally recognised art course

30/04/2018

Foundation Art students selected for world class course

Hospitality students prove they have what it takes to make it in the industry

27/04/2018

The pressure was on for Hospitality Management students last night, when they took charge at the renowned Marco Pierre White’s restaurant.