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Sup­port­ed Learn­ing — Intro­duc­tion to Cater­ing and Hospitality

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My favourite thing about col­lege is being able to try dif­fer­ent things and learn new skills. I real­ly enjoy work­ing in the kitchen, it’s a lot of fun and my con­fi­dence is real­ly improving. 

Dior Moi­sey, Intro­duc­tion to Hos­pi­tal­i­ty and Catering. — 

First Year Intro­duc­tion to Cater­ing and Hos­pi­tal­i­ty stu­dent Dior Moi­sey start­ed study­ing at our Sta­ple­ford Cam­pus ear­li­er this year. He tells us how he his course has improved his con­fi­dence and is allow­ing him to learn the skills he will need to get a job in the hos­pi­tal­i­ty indus­try in the future.

Dior is one of the stu­dents who reg­u­lar­ly works in the can­teen at the Sta­ple­ford cam­pus. Dior and his class­mates share a range of respon­si­bil­i­ties, from prepar­ing menu items, draw­ing up aller­gen lists and des­ig­nat­ing oth­er kitchen tasks between them (such as clean­ing, tidy­ing, and main­tain­ing equip­ment), to prepar­ing food orders and serv­ing cus­tomers (their fel­low stu­dents, tutors, and oth­er col­lege staff) dur­ing the lunchtime service.

My course is going well, and I have a lot of fun. Learn­ing new skills and being around stu­dents with sim­i­lar needs to mine is real­ly reas­sur­ing as every­one is very under­stand­ing of each other. 

enjoy get­ting to know new peo­ple and real­ly enjoy work­ing in the kitchen, it’s such a nice environment. 

When I fin­ish here, I want to get a job work­ing in a café or restau­rant. Every­thing I am learn­ing on my course is real­ly help­ing me improve my con­fi­dence and learn the skills I will need.” 

 — Dior Moi­sey