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Healthy bal­anced meals are cooked on the premis­es and the menus change week­ly for both babies and children. 

We pride our­selves on the qual­i­ty of our fresh, sea­son­al and nutri­tious foods that are inspired from around the world. We cel­e­brate fes­ti­vals and spe­cial days with culi­nary delights cooked by our own cater­ing team for the chil­dren to enjoy.

If you require fur­ther infor­ma­tion regard­ing where we source our food and how we work with you if your child has an aller­gy or food intol­er­ance, please don’t hes­i­tate to con­tact Diane Mylne, the nurs­ery Officer-in-Charge.