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Vacancy details

Reference Number
VAC2000028858
Closing Date
Level
Intermediate (Level 2)
Duration
1 Year
Planned Start Date
Salary
£16,640 a year
Apprenticeship Area
Catering and hospitality
Training Course
Commis chef (level 2)
Apprenticeship Standard
Commis chef

Job description

Our menu showcases the finest local produce, featuring an expertly crafted selection of dishes that blend classic pub favourites with contemporary gastronomy. You’ll get hands-on experience with traditional British classics and adventurous international inspirations, building skills and exploring a range of cooking styles.

With the busy summer months approaching, we are looking to extend and develop our passionate team of award winning chefs. Do you have a real passion for cooking and would love a career as a Chef? Would you like to earn while you learn? Well now is the time, as we have a very exciting opportunity for Apprentice Chefs to join the team here at Reddington Pub Company in the rural villages of Hoveringham, Gunthorpe and Caythorpe in Nottingham.

You do not need to have any experience as full training will be provided as part of the apprenticeship but you do need to have a passion for fine dining and a willingness to create the most exquisite dishes.

Benefits:

  • Competitive salaries.
  • One-to-one coaching/mentoring.
  • Career development opportunities.
  • Free parking on site.

The successful candidate will:

  • Have a passion and interest in food and learning to be a Chef.
  • Have exceptional standards in all aspects of food service; attention to detail is vital.
  • Have good communication skills.
  • Be an innovative person with a positive out going disposition and a can-do approach.

Vacancy information

Monday to Sunday, shifts.
Will include evenings and weekends.
40 hours per week

  • Communication skills
  • Attention to detail
  • Organisation skills
  • Customer care skills
  • Presentation skills
  • Team working
  • Creative
  • GCSE Maths and English 9-4 / C (Essential)
  • Day release - Weekly on a Tuesday at Nottingham College's City Hub in Fletchers Kitchen.
  • 12 Months (+3 month end point assessments).
  • Higher salaries.
  • Experience gained.
  • Career as a chef, potentially progressing to Senior Production Chef Level 3.

Employer information

Reddington Pub Company operate The Old Volunteer in Lowdham, Tom Browns and The Anchor in Gunthorpe.

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Vacancy location

Address Details:

The Anchor
80 Main Street
Gunthorpe
Nottingham
NG14 7EU